In conversation with Pervez Hoodbhoy – Part 1: Pakistan’s education system

This conversation with Professor Pervez Hoodbhoy is presented as a three part series. Part 1 covers Pakistan’s education system. Part 2 discusses Pakistan’s language conundrum . Part 3 includes a conversation regarding South Asian politics and culture. ~ My correspondence with Professor Pervez Hoodbhoy began a few years ago, and I have presented our email exchanges here so that they can be of service to a wider audience. Professor Hoodbhoy’s sincerity and commitment towards improving Pakistan’s institutions is unquestionable and, whatever one may think of his views on certain topics, there is always a lot to learn from him. Therefore, I hope this correspondence not only enlightens readers about the ...

Read Full Post

from Welcome to Pakistan – The Express Tribune Blog https://ift.tt/39D2X1J

Comments

Post a Comment

Popular posts from this blog

My Body Is Not a Temple

Soraya Roberts | Longreads | April 2020 | 10 minutes (2,540 words) Your bread is making me sick. I don’t have to eat it. I see it. Everywhere. In every tweet, every photo, every message. It’s spread from all over my social media feed to all over my news feed. Always that round pebbly brown and beige crust. Rustic as fuck. Even if you can’t touch it, smell it, taste it, the starter is the proof. That cement-looking mix with the gas bubbles shoved into those mason jars everyone seems to have. When I see it, all I can think is: Desperation. I think: That bread can’t save you. You will die, maybe even sooner rather than later  — despite the bread. Because that bread is made of yeast. And that yeast is alive, just as you are alive. And just as your body does, it reacts to the world unpredictably. So, if it makes you feel better, write down the exact ingredients, the precise measurements, but your recipe can’t account for random events and neither can you. As uncertain as you are that ...
Read more

My Body Is Not a Temple

Soraya Roberts | Longreads | April 2020 | 10 minutes (2,540 words) Your bread is making me sick. I don’t have to eat it. I see it. Everywhere. In every tweet, every photo, every message. It’s spread from all over my social media feed to all over my news feed. Always that round pebbly brown and beige crust. Rustic as fuck. Even if you can’t touch it, smell it, taste it, the starter is the proof. That cement-looking mix with the gas bubbles shoved into those mason jars everyone seems to have. When I see it, all I can think is: Desperation. I think: That bread can’t save you. You will die, maybe even sooner rather than later  — despite the bread. Because that bread is made of yeast. And that yeast is alive, just as you are alive. And just as your body does, it reacts to the world unpredictably. So, if it makes you feel better, write down the exact ingredients, the precise measurements, but your recipe can’t account for random events and neither can you. As uncertain as you are that ...
Read more